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10m
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Ingredients
Method
Nutrition
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Step 1
Slice the peppers and onions thinly and add to a pre-heated pan and stir fry for 2-4 minutes.
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For
2
M
I
1
pack
Fresh egg noodles
300
g
40
Teriyaki sauce
Per Serving
Calories
473kcal
Fat
9g
Carbs
61g
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Beef,
Noodles
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Post
685
Protein
50g
95g
11g
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