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Creamy Pesto Chicken Rigatoni

This makes a perfect weeknight dinner or even meal prep to take to work without needing to re-heat!

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Put the pasta on to boil.

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For

2

M

I

130

g

Dry rigatoni

280

g

Chicken breast

40

g

Greek yoghurt

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Per Serving

Calories

524kcal

Fat

16g

Carbs

51g

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Notes

This makes a perfect weeknight dinner or even meal prep to take to work without needing to re-heat!

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homepage-image

Creamy Pesto Chicken Rigatoni

This makes a perfect weeknight dinner or even meal prep to take to work without needing to re-heat!

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Put the pasta on to boil.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

130

g

Dry rigatoni

280

g

Chicken breast

40

g

Greek yoghurt

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

524kcal

Fat

16g

Carbs

51g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

This makes a perfect weeknight dinner or even meal prep to take to work without needing to re-heat!

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel