Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the diced carrot, onion and beef to a slow cooker, season with salt, pepper, and oregano.
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For
2
M
I
2
Sub roll
500
g
Lean beef, diced
60
ml
Red wine
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Cook along with all of our recipes
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Per Serving
Calories
569kcal
Fat
11g
Carbs
54g
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the diced carrot, onion and beef to a slow cooker, season with salt, pepper, and oregano.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
Sub roll
500
g
Lean beef, diced
60
ml
Red wine
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
569kcal
Fat
11g
Carbs
54g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
