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Beef
Burger
Potatoes
Cook
20m
Ingredients
Method
Nutrition
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Step 1
Dice the potatoes into chunks, season with salt, pepper, and paprika, and air fry until golden, about 20 minutes.
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For
2
M
I
Brioche bun
250
g
Beef mince 5%
40
Nandos chilli jam
Per Serving
Calories
634kcal
Fat
18g
Carbs
79g
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Post
657
Protein
44g
61g
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