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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice the pepper and onion and add to a pan, cook for 2-3 minutes.

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For
2
M
I
250
g
Beef mince, 5%
1
pack
Mexican rice
Red pepper

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Per Serving
Calories
436kcal
Fat
13g
Carbs
45g

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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice the pepper and onion and add to a pan, cook for 2-3 minutes.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Beef mince, 5%
1
pack
Mexican rice
Red pepper

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
436kcal
Fat
13g
Carbs
45g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel