Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice your salmon fillets into chunks and season with salt, pepper and paprika.
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For
2
M
I
40
ml
Blue Dragon sweet chilli sauce
30
g
Honey
16
ml
Light soy sauce
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Cook along with all of our recipes
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Per Serving
Calories
587kcal
Fat
22g
Carbs
64g
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Cook along with all of our recipes
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Salmon can be substituted for beef or chicken. Garnish with sesame seeds and spring onion (optional).
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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice your salmon fillets into chunks and season with salt, pepper and paprika.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
40
ml
Blue Dragon sweet chilli sauce
30
g
Honey
16
ml
Light soy sauce
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
587kcal
Fat
22g
Carbs
64g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Salmon can be substituted for beef or chicken. Garnish with sesame seeds and spring onion (optional).
Only visible to you
Made it?
Cancel
