Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the chicken with salt, pepper, and paprika, then air fry for 20 minutes. Shred and refrigerate until you need to use it.
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For
1
M
I
160
g
Chicken breast
2
Mini wraps
130
g
Tinned tomato
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Cook along with all of our recipes
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Per Serving
Calories
512kcal
Fat
14g
Carbs
40g
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Cook along with all of our recipes
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Will be prepping a couple days of chicken a week so it speeds up my cooking time!!
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Made it?
Cancel
Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the chicken with salt, pepper, and paprika, then air fry for 20 minutes. Shred and refrigerate until you need to use it.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
160
g
Chicken breast
2
Mini wraps
130
g
Tinned tomato
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
512kcal
Fat
14g
Carbs
40g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Will be prepping a couple days of chicken a week so it speeds up my cooking time!!
Only visible to you
Made it?
Cancel
