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baking
Cake
Cook
40m
Ingredients
Method
Turn cooking mode on
Step 1
Add the butter and sugar into a bowl and whisk until smooth.
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For
8
M
I
280
g
Baking spread, at room temperature
Stork, at room temperature
Caster sugar
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Calories
466
Protein
42g
Carbs
38g
Fat
17g
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