Cook
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Peel the potatoes, cut them, and boil until soft.
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For
2
M
I
520
g
Potatoes
2
Bacon rashers
260
g
Chicken breast
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Cook along with all of our recipes
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Per Serving
Calories
685kcal
Fat
26g
Carbs
62g
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Cook along with all of our recipes
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serve with green beans or broccoli
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Cook
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Peel the potatoes, cut them, and boil until soft.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
520
g
Potatoes
2
Bacon rashers
260
g
Chicken breast
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
685kcal
Fat
26g
Carbs
62g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
serve with green beans or broccoli
Only visible to you
Made it?
Cancel
