Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a pan, add the diced peppers and onion and cook until soft.
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For
2
M
I
280
g
Chicken breast
130
g
Dry rice
1
tin
Chopped tomatoes
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Cook along with all of our recipes
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Per Serving
Calories
541kcal
Fat
14g
Carbs
62g
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a pan, add the diced peppers and onion and cook until soft.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
280
g
Chicken breast
130
g
Dry rice
1
tin
Chopped tomatoes
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
541kcal
Fat
14g
Carbs
62g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
